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Join the Paine’s curators for an afternoon tea in the Conservatory, followed by guided tours of the gardens and the Paine’s summer exhibition, “Maker & Muse: Women and Early Twentieth Century Art Jewelry.” The menu for tea time includes sandwiches, scones, sweets and savories.
After tea, guests will enjoy a tour of the flourishing gardens with Curator of Horticulture Sheila Glaske, and a tour of the exhibition with Curator of Collections and Exhibitions Laura Fiser.